Nitzan Keynan is a New York City–based photographer specializing in food, beverage, and hospitality.

Nitzan photographs food, spaces, and people for restaurants, chefs, hotels, and food brands. Over the past 12 years in New York, she has developed a polished, tactile visual approach with close attention to color, composition, and atmosphere. Her work moves between the dish, the room, and the people who bring a hospitality brand to life. Nitzan lives in New York with her wife, their twins, and their dog, and is happy to travel for projects.

Selected Clients:

José Andrés Group
John Fraser Restaurants
Good People Group
EL AL Airlines
Tnuva
EDITION Hotels
Elizabeth Street Hospitality
Mercado Little Spain
The Broome Hotel
Tompkins Square Bagel
Zucker’s Bagels
Dalia Catering
Yondu
Double Vodka
Kings Co Imperial

Select Editorial Clients:

Forbes
Eater
Resy
CBS News
Bon Appetit
The New York Times
Food & Wine
Modern Luxury